Pages

Wednesday, April 17, 2013

Famous Belgian Waffles - Blueberries and Cream Cheese


There's always room for dessert. It just so happened that my dessert could also pass for breakfast.

Klaris and I didn't have to travel far from work to satisfy my sweet craving. If you can believe it, Star Mall in Shaw Blvd. is home to a newly-opened Famous Belgian Waffles food kiosk. Just a trivia, what is known as  a Belgian waffle in North America is actually called a  Brussels waffle in Belgium. The Belgian waffle is supposed to be larger and crisper than the "original waffle" -- the Liege waffle, which has an impressive 600-year history. The Belgian waffle also has deeper honeycomb pockets and is usually topped with confectioner's sugar, chocolate, whipped cream and/or fruits.

Famous Belgian Waffles adds a bit of a twist to your usual Belgian waffle by folding it into an easy-to-eat "waffle sandwich". So, is this self-advertised "latest craze in town" worth it?

My favorite fillings and toppings for donuts, cakes, and bagels would be blueberries and cream cheese, so choosing a flavor was an easy decision for me.


Famous Belgian Waffles are freshly-baked as advertised. The waffle itself is crispy outside and soft inside.  And well, who can go wrong with a combination of blueberries and cream cheese? My only complaint is that I wanted more blueberries and cheese inside my waffle.

All in all, Famous Belgian waffles makes for a great snack, breakfast, or heavy dessert for 55 pesos. Other items on the menu would only cost you 30-45 pesos. Not bad huh?

If you're not a blueberry/cream cheese fan, you can also choose from other flavors: Plain, Chocolate, Peanut Butter, Cheddar Cheese, Strawberry, Cream Cheese, Blueberry, Hazelnut, Ham and Cheddar, Banana Peanut Butter, Banana Chocolate, Chocolate Peanut Butter, Banana Hazelnut, Ham and Cream Cheese, and Strawberry Cream Cheese.


Famous Belgian Waffles is open for franchise. This branch is located at the 2nd floor, Star Mall, Shaw Blvd., Mandaluyong, Metro Manila.  



Thursday, January 31, 2013

Cafe Breton: Eden and Le Magnifique Crepes


Had a date at Cafe Breton with the best friend one late night. The Technohub branch is great for chilling out and having private conversations. After I wolfed down a Hungarian Sausage sub sandwich (yum!), we ordered the popular Cafe Breton crêpes.

For chocolate lovers, there's the Le Magnifique -- almonds, whipped cream, and creamy Nutella on a crêpe bed stuffed with bananas.



The best friend had it with a glass of Mango smoothie.



Here's a closer look at delectable goodness of this crêpe. It's making my mouth water just looking at it.


Just to balance the sweetness, I opted for a simpler fare.  This dessert is for those who like their sweets a little less sweet. Stewed apples hark back to the heavenly garden of its namesake. Eden is topped off by cinnamon, cream, and whipped cream.


Here's another look. I would have loved to drizzle this with chocolate. 



Cafe Breton crêpes are thick and filling.  Needless to say, we were both satisfied afterwards. Thanks for spending time with me best friend!



Cafe Breton is located at UP Ayala Land Technohub, Quezon City.  For reservations, call 02-355-6971.





Sunday, January 27, 2013

Bizu Patisserie: Oranges, Strawberries, and Love, Love, Love


If you have a sweet tooth, then don't pass up on Bizu.

best place for: quiet conversations with friends and special someones
budget: 300-1000+

I've always been a fan of chocolate and orange concoctions. Unfortunately, there's not much orange-choco goodness to go around when it comes to desserts.  Which is why I was so happy to taste this delectable Bizu creation.

The Amour cake is an orange Varlhona Mousse with a brownie base and creme brulee filling. The circumference is coated with thin white chocolate, which I don't care much for (not because it doesn't taste good, but because I'm not a white-choco person). The smooth gooey center is enough to make me love Bizu forever.

Amour, P335

If you'd rather have strawberries and cream rather than oranges and chocolates, then try the Strawberry Chiboust. This is a classic French-style cheesecake topped with fresh strawberries.  The cake itself is very light, while the strawberries are very sweet.  Unsurprisingly, the presentation drew a chorus of wows from us girls.

Strawberry Chiboust P295
The personal cakes may look small. But if you just came from a filling meal and just want to eat something sweet, they're enough to share with a friend.

Ren told me that the Roca cake and Tea Set (good for three people) were also to die for. They also have macarons in all the colors of the rainbow, plus other fruity/chocolate-y desserts such as these:



Wash the sweetness down with a pot of loose leaf tea (P185/pot) like we did.  I recommend the Chocolate-Mint tea, which is perfect if you just want to sink down on Bizu's soft purple cushions and relax with your mint-loving friends.

Greenarcher friends Renchan, Aichan, and Leochan with abbygabyfoodie


 Bizu Patisserie is located in Greenbelt 2, Ayala Center, Makati. For catering and reservations, call 02-757-2498.  Other branches are in Greenhills, St Luke's Global City, One Rockwell, and Lobby Cafe by Bizu.


*thanks to Leo Atobe for the photos :)